At PAI, we seek to inspire those around us to appreciate and savor the feeling of community that arises from dining together. We are dedicated to using in-house components and local ingredients.
Established in 2017 by executive chef and owner Kevin Lee, PAI Honolulu offers a refined, yet relaxed, dining experience. Located in the Harbor Court atrium, across from the iconic Aloha Tower, the restaurant is open for lunch, happy hour and dinner. Enjoy a selection of plates to share, individual entrées, or our seasonal prix fixe or chef’s tasting menus.